Skin on cashews are roasted together with the thin brown membrane that covers the nut. The skin gives a bolder, roasted taste and a distinctive look on the counter. We supply the WW210 grade, one of the largest on the market, from Vietnam, where this snack is especially popular.
Specifications
| Origin | Vietnam |
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| Type | WW210 |
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| Processing | Roasted with skin |
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| Packaging | Trade carton, depending on shipment |
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| Minimum order | 1 carton |
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| Storage | Cool, dry place, up to 10 °C |
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WW210 means about 200 to 210 whole kernels per pound (453.6 g), a much larger nut than the common WW320.
Best uses
Skin on cashews suit:
- Loose sale in nut shops, as a distinctive product
- Wine shops, as a snack
- Gift packs and premium mixes
Buying skin on cashews wholesale
Ask for prices and availability on +30 2541 200 900 or at sales@carpebo.com. Skin on cashews arrive in specific shipments, so we confirm the pack and quantity we can supply. Orders are dispatched from Thessaloniki within 2 to 3 working days of confirmation, across Greece and, by arrangement, to other EU countries.
Storage
Like any roasted nut, skin on cashews need closed packaging to stay crunchy. Store them in a cool, dry place, ideally up to 10 °C, away from sunlight.
Frequently asked questions
Is the skin edible?
Yes. The thin skin is roasted with the nut and eaten as is, giving a bolder, slightly earthy taste.
Are they salted?
Ask us about the options of the shipment available, with or without salt.
What does WW210 mean?
WW stands for White Wholes and 210 for the number of kernels per pound. WW210 is one of the largest cashew grades.
See our wholesale cashews and snack nuts.